Gift card
Terms and Conditions

30 days open purchaseSecure payments

Product Search

Cooking
Baking
Table setting
Kitchen appliances
Barbecues, Stoves & Ovens
Bar & Wine
Tea & Coffee
Kitchen interior

Brands
Offers

KitchenLab AB

Home
Cooking
Cookbooks
Restaurants & Chefs

Restaurants & Chefs - Page 2

Selected
Reference Books
Ingredients & Techniques
Cuisines & Cultures
Restaurants & Chefs
Learn to Cook
Everyday food
Bread & Pastry
Drinks
Food literature

Showing 30 of 75 products

Filter

Sort by

Most popular
Shop favorites
Lowest price
Highest price
Brand
Date published

Filter

Series

The Kitchen Lab Selection

Price

Subject

Africa

Bread & Baking

Britain & Ireland

Cakes & Sweets

Cocktails & Bar

Everyday Cooking

Farm to Table

Fermentation & Preserving

Fish & Seafood

Flavour & Pairing

France

Grill & Fire

Ice Cream & Desserts

Inside the Kitchen

Italy

Japan

Latin America

Learn to Cook

Meat & Charcuterie

Middle East

Modernism

Nordics & Sweden

Pasta & Pizza

Patisserie

Professional Literature

Reference

Restaurants & Chefs

Spain

USA

Whole Ingredient

Language

English

Swedish

Filter & close

Clear filter

Bloomsbury

Les Halles Cookbook, 20th Anniversary Edition - Anthony Bourdain

43 €

Ten Speed Press

Manresa: An Edible Reflection - David Kinch

62 €

Penguin Books

Mastering the Art of French Cooking vol 1 & 2 - Julia Child

85 €

HarperCollins

Metamorphosis of Taste - Dominique Crenn

62 €

Absolute Press

Momofuku - David Chang och Peter Meehan

34 €

Ebury Press

Moro: The Cookbook - Sam & Sam Clark

44 €

Natur & Kultur

Myllymäkis menyer - Tommy Myllymäki

29 €

Phaidon

Never Trust a Skinny Italian Chef - Massimo Bottura

62 €

Phaidon

Noma - Time and Place in Nordic Cuisine - Rene Redzepi

70 €

Artisan

Noma 2.0 Vegetable Forest Ocean - René Redzepi, Mette Søberg, Junichi Takahashi

76 €

Ebury Press

Nopi - Yotam Ottolenghi, Ramael Scully

53 €

O16

Osteria No.1 - Emil Alsbo, Morten Kaltoft

43 €

O16

Osteria No.2 - Emil Alsbo, Morten Kaltoft

43 €

Ebury Press

Ottolenghi Simple: A Cookbook av Yotam Ottolenghi

44 €

Ebury Press

Ottolenghi: Flavour - Yotam Ottolenghi

44 €

Ebury Press

Ottolenghi: Simple Too - Yotam Ottolenghi

35 €

Ebury Press

Ottolenghi: The Cookbook - Yotam Ottolenghi

44 €

Flammarion

Paul Bocuse: The Complete Recipes - Paul Bocuse

44 €

Ebury Press

Plenty More av Yotam Ottolenghi

44 €

Bloomsbury

Polpo, A Venetian Cookbook (Of Sorts) - Russel Norman

38 €

Ten Speed Press

Relæ: A Book of Ideas - Christian F. Puglisi

57 €

Hardie Grant

Richard Hart Bread

40 €

Phaidon

Room for Dessert - Will Goldfarb

57 €

Artisan

South - Sean Brock

47 €

Phaidon

Sun and Rain - Ana Ros

47 €

Ebury Press

Sweet av Yotam Ottolenghi, Helen Goh

53 €

Ebury Press

The Book of St. John - Fergus Henderson & Trevor Gulliver

47 €

Bloomsbury

The Complete Nose to Tail - Fergus Henderson

76 €

Grub Street

The Complete Robuchon - Joël Robuchon

38 €

Phaidon

The Connaught Bar - Agostino Perrone

38 €

« Previous 1 2 3 Next »

Forgot password?

FAST SHIPPING WORLDWIDE We offer worldwide shipping, fast.

THOUSANDS OF PRODUCTS Plenty of tools for the passionate cook.

30 DAYS OF OPEN PURCHASE We give you plenty of time to decide.

customer-service@kitchenlab.eu
+46 8 410 95 200

NEWSLETTER

E-post Förnamn Efternamn Prenumerera

KitchenLab

B2B
Cookies
Model cancellation form
Privacy policy

Gift card
Terms and Conditions

KitchenLab AB

We use cookies
We want you to have the best experience on our website, so we use cookies. By clicking "Accept All", you agree to the storage of cookies on your browser. To customize cookie settings, click "Settings".

We use cookies to improve your user experience and for the purposes listed below. Here, you can choose to accept all cookies or customize which cookies you accept. Blocking certain types of cookies may affect your experience on the website and the services we can offer.

Necessary Necessary cookies enable basic functions that ensure the website operates safely and correctly. Therefore, they cannot be turned off. These cookies manage tasks such as site navigation, the next step in the purchase process, and logged-in status.

Analysis and statistics These cookies provide us with information about how the user experience of our website works and allow us to work on improvements to usability, customer service and other similar features.

Personalisation Personalisation cookies are used to adapt your experience of the website to your preferences, purchase history and navigation history. This gives you more relevant offers and a better user experience.

Marketing and promotion Marketing cookies are used for advertising where we, with the help of our partners, can communicate the type of offers that we consider most relevant to you and your preferences.

Necessary Analysis and statistics Personalisation Marketing and promotion

Are you in the right place?

Choose country

Australia
Austria
Belgium
Bulgaria
Canada
Croatia
Cyprus
Czech Republic
Denmark
Germany
Estonia
Finland
France
Greece
Hungary
Ireland
Italy
Japan
Latvia
Lithuania
Luxembourg
Malta
Netherlands
Norway
Poland
Portugal
Romania
Singapore
Slovakia
Slovenia
Spain
Sweden
Switzerland
Turkey
United Kingdom
USA

Change country

Language

Continue to kitchenlab.eu

Restaurants & Chefs - Page 2

document.write(new Date().getFullYear()) KitchenLab AB

KitchenLab AB