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Paletas are Latin American-style popsicles, meaning easy to make, easy to riff on, and with a texture quite different from industrial ice cream. Maria Borda has roots in Bolivia and gathers here ice pops, fruit pops, milk pops and vegan versions, from classics like strawberry, lemon, chocolate and pistachio to considerably more unusual flavours. 148 pages. It's one of the few cookbooks where you'll probably need to buy the mould first, which in this case is a plus.
Format: Hardcover
Number of pages: 120
Language: Swedish
First published: 2025
