The Nordic Baking Book av Magnus Nilsson
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Thanks to his restaurant Fäviken, Magnus Nilsson has transformed the small community of Järpen outside Östersund into a gastronomic Mecca that is at the top of the visit lists of foodies around the world.
Nilsson has been recognized and acclaimed around the world thanks to his peculiar philosophy that everything served in the restaurant should come from within a mile radius, and preferably grow around the corner or even on the farm. Today, thanks to his philosophy of self-catering, he is one of the most respected chefs in the world.
In The Nordic Baking Book, he guides us through some of the most classic baked goods from the Nordic countries. With over 450 recipes, Magnus Nilsson reveals the breadth and depth of the Nordic baking tradition - from Denmark and Sweden to Greenland and Iceland. Cakes, breads, buns, most of what we know as baking can be found in this book. Amazing photographs taken by Magnus himself make this book much more than a high-quality cookbook.
Size: 270 x 180 mm
Pages: 576
ISBN: 9780714876849
Language: English
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Delivered article number: 9780714876849 EAN: 9780714876849
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