Smoke shavings for The Smoking Gun, four varieties
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- Online stock 2 pcs.
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Information
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Oven-dried and specially ground smoke chips for use in The Smoking Gun.
Four different varieties:
One jar (approx. 250ml) each of Hickory, Mesquite, Oak and Cherry.
Mesquite provides a bold and smoky flavor with a bitter finish. Goes well with pork, lamb and beef.
Hickory is a robust bacon-like flavor. Goes well with pork, ribs and brisket.
Oak gives a big and rich smoky flavor. Excellent with red meat or sausages. A fun smoking tip is to mix cherries to smoke turkey.
Cherries give a wonderful rich, smooth, sweet and fruity smoke. Goes well with duck, fish, veal, vegetables and chicken. Or why not with their whipped butter and cocktails. Try it!
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Delivery and freight
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Delivered article number: SVT-05005 EAN: 606993879502
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