Santoku knife, 18.5 cm, Surudoku C100 - Carl Mertens
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A traditional Japanese chef's knife from Carl Mertens. The C100 has a 100% carbon steel blade and a hardness of 61 HRC. The blade is 18,5 cm long and the total length of the knife is 30,5 cm. The handle is made of bog oak. The knife comes with oil and cleaning cloth.
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