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Molecular Gastronomy: Ingredient Kit - The Kitchen Lab

27
1429-12644
 
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  • Information
    • About Molecular Gastronomy: Ingredient Kit

      This kit contains four ingredients to get you started with molecular gastronomy. The uninitiated will be amazed at what can be achieved with simple recipes and these four substances.

      Read more about each product on the respective page.
      Contains:

      1 x Sodium alginate 50g
      1 x Calcium lactate 50g
      1 x Xanthan gum 50g
      1 x Agar Agar 50g
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