30 DAYS OPEN PURCHASEHawa Hassan and Julia Turshen traveled to eight African countries along the Indian Ocean, gathering recipes and conversations with grandmothers, which gives the book a completely different authority than a chef-driven recipe collection. Somalia, Kenya, Tanzania, Mozambique, South Africa, Madagascar, the Comoros, and Eritrea. It won the James Beard Award. The concept is simple and executed with such consistency that it becomes something more than just a concept.
Format: Hardcover
Number of pages: 288
Language: English
First published: 2020
