Hello, My Name Is Ice Cream - Dana Cree
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- Online stock 5 pcs.
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With over 100 recipes for ice cream flavors and creative mix-ins by a James Beard-nominated pastry chef, Hello, My Name is Ice Cream not only teaches you how to make incredible ice cream but also explains the science behind it, so you can master the craft. The book offers a quick-start guide to making your own ice cream, tips on combining flavors, and an exploration of the chemistry behind texture and taste. Starting with classics like chocolate and vanilla, the recipes expand into adventurous flavors and mix-ins that melt in your mouth.
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