A natural successor to those of you who have already bought and used The Silver Spoon: Recipes for Babies, as time and our miserable aging and journey towards eternity is as constant as the need to expand our knife lists with another knife. Like the aforementioned title from the same publisher, this book will help you plan and prepare meals for your family that both parents and children will enjoy. The book contains 100 recipes covering all the popular meals: breakfast, lunch, snacks, dinner and sweets all taken from world-famous chefs who cook for their children at home. They also share their own struggles and successes in getting the next generation to manage their metabolism. The chefs explain why each dish is a hit, highlight how ingredients can enhance flavors, reveal insider tips, and share their work-life balance challenges.
Weight: 0.6 kg
Dimensions: 16.5 × 2.1 × 22.5 cm
Format: Hardback
Pages: 240
Language: English
ISBN: 9781838662523