An emulsion jug with a unique blade that is perfect for whisking and creating culinary foam. The liquid is drawn down, through small holes in the rotating disk knife, creating air in the contents. Solid ingredients such as ice, fruit and herbs are stirred rather than being pureed.
- Only for Ascent series machines (A3500i, A2500i, A2300i).
- Interlock/locking technology that prevents the machine from starting if the lid is not in place.
- Easily cleaned with a drop of detergent and lukewarm water - run at maximum speed for 30 - 60 seconds. Also machine washable.
- Made from BPA-free Tritan copolyester.
- With a laser-cut blade made from hardened stainless steel.
- Perfect for cocktails: Works as both a muddler and shaker - extracting essential oils and juices while cooling the drink without completely crushing the ice.
- Handles fine, precise textures such as cream, foam and meringue.