Today's Special
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The book is written in English.
Get to know 100 of the most exciting rising star chefs from around the world - as selected by 20 culinary masters
The international food scene is a vast, ever-changing landscape, and Today's Special is perfectly positioned to help readers navigate through it. Twenty of the world's leading chef curators - ten men and ten women - have selected five new chefs from around the world who showcase a variety of food styles, restaurants and personalities. Each of the 100 selected chefs is profiled, with recipes, photographs and menus, plus original commissioned essays highlighting what makes a standout star in today's culinary realm.
Language: English
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Delivery and freight
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Delivered article number: 9781838661359 EAN: 9781838661359
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