The Flavor Matrix - James Briscione
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James Briscione has taught about flavors at world-class schools and later noticed that many chefs he met lack an understanding of why certain flavors go well together. To explain this, we need to go to the molecular level and build from there. The Flavor Matrix helps you match flavors with pairing and understand, develop and experiment with flavors like never before. An essential book for understanding one of our top ten senses!
Language:English
Number of pages: 320
ISBN: 9780544809963.
Language: English
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Delivery and freight
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Delivered article number: 9780544809963 EAN: 9780544809963
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