Everything you need to get started with sous vide! A complete set with a sous vide circulator, vacuum sealer and vacuum bags, making it easy to cook with precision and achieve consistent results every time.
Sous vide is a cooking method where food is sealed in a bag and cooked in a water bath with precise temperature control. This makes it easy to cook meat, fish and vegetables to the desired temperature while preserving flavour and juiciness. The vacuum sealer seals the food in a bag, while the circulator keeps the water at a consistent temperature throughout the cooking process.
Anova Precision Cooker Nano 2.0 is a compact sous vide circulator that easily attaches to the edge of a regular pot. It circulates the water and maintains the desired temperature with an accuracy of ±0.1 °C. The temperature can be set directly on the device or via the Anova app using Bluetooth.
Anova Precision® Vacuum Sealer is a convenient vacuum sealer that quickly removes air from the bag and seals it at the touch of a button. It also features a separate sealing function and a pulse function for more delicate ingredients. Thanks to its small size, it takes up very little space in the kitchen and is easy to store when not in use.
The set also includes 50 textured vacuum bags from Finnvacum, measuring 20 x 30 cm.
The set includes
1 x Anova Precision Cooker Nano 2.0
1 x Anova Precision® Vacuum Sealer
50 x Finnvacum textured vacuum bags, 20 x 30 cm