30 DAYS OPEN PURCHASEThe team behind the podcast Snacky Tunes has gathered more than seventy-five of the world's most acclaimed chefs and had them talk about the role of music in their lives and work. It's about how music has shaped their identity, opened doors into their own culture and driven creativity in the kitchen, plus a recipe from each of them. The combination sounds contrived but works, since chefs and musicians share working conditions in a way most professions don't. An anthology with an unusually high turnout of names who otherwise rarely take part in this sort of thing.
Format: Paperback
Number of pages: 320
Language: English
First published: 2020
