30 DAYS OPEN PURCHASESedir Ajeenah has written a cookbook that explicitly wants to be a friend and a tool rather than an authority. The reader follows along from raw ingredient to plating at every step, and the dishes are ambitious while the ingredients are everyday and the methods are simple. Throughout, there's a drive to create something new, with every recipe containing either an unconventional ingredient or an unexpected twist. It's a debut with a clearer sense of its own direction than most.
Format: Hardcover
Number of pages: 223
Language: Swedish
First published: 2022
