Seafood scissors, 16 cm - 3 Claveles
Stock status
- Online stock 6 pcs.
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Information
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These seafood shears from 3 Claveles are a tool for kitchens where fish is not merely an ingredient but part of the expression, where precision in every cut matters for both presentation and texture. They are forged in stainless steel, providing a robust and torsionally rigid construction that withstands pressure without sacrificing control, and the serrated blades grip shell and flesh with natural responsiveness. When working with whole fish, segmenting fillets or preparing portions for service, the shears respond directly to the hand and make tasks that might otherwise feel awkward both faster and more controlled.
The balance of the tool ensures it sits securely in the hand, and the solid feel makes it easy to focus on the ingredient rather than the implement. It is a tool you will use again and again, particularly in environments where fish preparation is routine and where small differences in handling are evident in the final result. In a kitchen where function, precision and sensitivity to ingredients are essential components, these seafood shears quickly become a natural part of the toolkit.
The slightly shorter model is more compact and responsive, making it ideal when working with smaller fish and shellfish where precision is more important than reach, for example small cod fillets, dogfish, plaice, small prawns, crab and langoustine, or for detailed work close to the core of the ingredient where you need to cut near bones, segments and fine structures without losing control.
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Delivery and freight
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Length: 16 cm Delivered article number: 00590 EAN: 8410990005909
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