Press for roll jam - Holm
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- Online stock 0 pcs.
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Information
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A solid press for rullsylta (rolled, cured pork belly), with a lid you crank down using handy wing screws. Made from 18/8 stainless steel, which allows for two methods: cook the rolled meat before pressing it, or press it raw and poach it afterwards in a water bath in a large pot. This press fits rullsylta made from half a side of pork belly. Simple, hygienic and easy to clean – no fuss involved. Comes with 30 m of butcher's twine. 21 x 10 x 7.5 cm.
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Specifications
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Delivered article number: 10541 EAN: 5722000105411
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