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Meat mallet / Meat butcher Steakmaster - Westmark

94
2190-32266
 
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  • Online stock 1 pcs.
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  • Information
    • "Steakmaster""
      - with 2 hitting surfaces - one coarsely structured for tenderizing meat and for bringing in herbs - one spiked with knives|

      Tenderise meat for the best results
      The Steakmaster is a particularly heavy meat and steak hammer for tenderising pieces of meat and poultry. It is suitable for the preparation of meat fillets and individual cuts. Especially when preparing cutlets or even roasts, the meat must be pounded beforehand for consistent cooking and succulent results. By using different surfaces with different textures, you can customize the tenderising process based on your needs. Use the smooth hammer surface to flatten the meat. With the textured surface, you can soften it and season it to perfection. The spiky side tenderizes the meat more aggressively. This prevents your meat dishes from becoming unpleasantly tough.

      Reliable kitchen assistants, made in Germany
      We've got plenty of cooking and roasting expertise. For decades, we have manufactured kitchen gadgets appreciated by amateurs and professionals alike for their long-lasting functionality. Give it a try!

      Properties
      - handwash recommended - Made in Germany - 5 years warranty

      Material
      aluminum;

      Dimensions
      238 x 74 x 45 mm"
  • Delivery and freight
    • Height: 4,5 cm
      Length: 7,4 cm
      Weight: 440 g
      Delivered article number: 62202260 EAN: 4004094622069
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