Japanese Wok Brush
Stock status
- Online stock 5 pcs.
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Information
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The Japanese wok brush is a tool that does exactly one thing - distributes oil evenly - and does it so efficiently that you wonder why the rest of the world still uses paper towels on a fork.
It is used in professional kitchens to oil woks, grills and teppanyaki pans. The brush is made of heat-resistant cotton material that absorbs just the right amount of oil and releases it evenly on contact with the hot surface. The red holder protects the hand from heat and makes it easy to replace the bristles when they wear out.
The set comes with a storage cup and lid, which keeps the brush clean between uses. A detail often seen in Japanese restaurant kitchens but rarely thought of - until you try it and realize that it is actually the easiest way to a perfectly oiled pan.
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