Japanese mortar, Suribachi, Brown 12,5 cm
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This Japanese mortar, called suribachi, is made of glazed ceramic with a grooved interior that makes it easy to grind and mix seeds, spices or nuts into pastes and sauces. The classic brown exterior and light-colored interior provide both function and a traditional Japanese aesthetic.
Suribachi (すり鉢) is used together with a wooden pestle, surikogi (すりこぎ), and is an indispensable tool in Japanese kitchens for goma-dare and miso-tare, for example.
Diameter 12.5 cm. Made in Japan. Supplied without pestle which is purchased separately.
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