Japanese colander, Pro Strainer Deep
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A professional Japanese zaru stainless steel colander with a deep, conical shape that makes it perfect for rinsing, straining and quickly cooling noodles, rice or vegetables. The sturdy construction with tightly welded mesh provides fast draining and high durability even under intensive use.
This colander is often used in professional ramen kitchens where the precision of rinsing affects both texture and flavor. The tall shape allows water to drain efficiently without noodles or rice sticking together. The wide, stable rim allows the zaru to stand firmly on bowls or pots, and the raised bottom prevents contact with spills.
Manufactured in Japan with a focus on function and cleanliness, and designed to withstand both high temperatures and daily use. An indispensable tool for everything from the noodle station to the meticulous mise en place of the kaiseki restaurant.
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