The sharpness lasts a long time - and can be maintained with a sharpening steel. The balance of the knives is optimal - making them great professional tools.
- A full tang blade with a continuous angle
- One piece of metal from the tip of the knife to the end of the handle
- Hard, high-carbon stainless chrome steel
- Plastic handle with three brass rivets
Hand washing is recommended.
Blade length: 15 cm
Handle: POM-C plastic