30 DAYS OPEN PURCHASECrayfish, lobster, langoustines, ribs or a pile of grilled shell-on prawns. Some of the best meals are best eaten with your fingers, and then it's nice not to have to get up from the table every time things get messy. Fill the finger bowl with lukewarm water and a slice of lemon, set it beside the plate, and dinner can carry on.
The bowl comes from Belgian brand Eternum and is part of the Gastronum range. It's made of 18/10 stainless steel, 1.5 mm thick, and weighs 134 g, so it sits steadily on the table and is built to last. Who knows, maybe one fine day it'll become fashionable again instead of feeling like a museum piece? Diameter 11 cm, height 3.5 cm.
