30 DAYS OPEN PURCHASEEnamel porcelain has a way of communicating that this is not an ordinary restaurant kitchen, in a way that few other material choices can match. The white with blue rim is a classic with roots in field kitchens, allotment cabins, grandmother's preserves and simple home cooking. It is an aesthetic that either fits perfectly or not at all, depending on what you are doing.
The practical advantage is that the enamel sits on steel, not ceramic. This means it withstands a knock better than porcelain, is oven-safe, dishwasher-safe and stacks compactly. Microwave is not applicable for obvious reasons.
The tableware consists of 14 pieces in the same series.
