Cutting board in beech from AT-Line, from the Everyday series. A simple and practical cutting board for everyday kitchen work. Beech is hard and close-grained with naturally antibacterial properties. Choose size: 38x21 cm, 40x30 cm or 45x24 cm. Height 2.2 cm.
Wood care
Oil the wood before first use, preferably with paraffin oil. Apply generously, spread with kitchen paper and leave standing on edge overnight so the wood can absorb it. Wipe off the excess. During the first year, regular oiling does the wood good; after that, it is enough to do it when it looks dry. Clean with a damp cloth. If it needs rinsing, always wet both sides equally, otherwise the wood can swell on one side and crack. Stand on edge to air-dry, then oil it when dry. Properly oiled wood tolerates all kinds of food, even fish. Never put it in the dishwasher and never let it stand in liquid or moisture.