Chopping board in rubber wood, 35 cm - Exxent

Care tips for cutting boards

- Wooden cutting boards should never be washed in the dishwasher or with washing-up liquid - it dries out the wood and risks cracking it. Hot water and a dish brush is more than enough!

- Wash the entire board on both sides after use, so that only part of it doesn't get wet and soak up water unevenly.

- Let wooden boards air dry upright, so that the cut surfaces don't risk sitting in moisture.

- Wooden cutting boards should be oiled regularly. We recommend massaging the cut surface with a neutral cooking oil or cutting board oil.