30 DAYS OPEN PURCHASETwo uncoated frying pans made of pure carbon steel that only perform better and become more beautiful with time. The absence of a non-stick coating allows frying at very high temperatures, and the pan can of course also be used in the oven. Works on all heat sources, such as electric, gas, and induction (including open fire). The Carbone Plus series from de Buyer has the same dimensions as the Mineral B series. The slightly lower price is explained by the fact that the pans are delivered without a protective layer of beeswax, which is of little significance since they need to be seasoned before use anyway. The pan will perform best if you season it with oil before you start using it. You can find a detailed explanation and video in our guide on how to season your carbon steel pan.
Note: Because carbon steel pans are made from a single sheet of hot-rolled carbon steel, they can warp if used on a heat source that is smaller than the flat cooking surface, becoming either concave or convex. The top diameters of the frying pans are 28 cm and 24 cm.
About de Buyer
It all began in 1830 when five craftsmen joined forces in Faymont in northeastern France. They bought their steel from the de Buyer family, who later acquired the entire business. The industrial revolution then propelled de Buyer even further forward. Since then, the company has continued to grow rapidly worldwide without losing its roots in the French countryside, where their products are still manufactured today.
