Care instructions for cutting boards
- Wooden cutting boards should never be washed in a dishwasher or with washing-up liquid - it dries out the wood and causes it to crack. Warm water and a dish brush is more than enough!
- Wash the entire board on both sides after use, so that only part of it does not get wet and absorb water.
- Let wooden boards air dry on their edge, so that the cut surfaces are not left lying in moisture.
- Wooden cutting boards should be oiled regularly. We recommend massaging the cut surface with a neutral cooking oil or cutting board oil.